Little chefs use real cooking tools (with some help from adults) as we make easy, yummy, kid-friendly snacks from start to finish. As they make their treat, kids gain experience measuring ingredients, following directions and building their vocabulary. This week: Patriotic Cupcakes.
Fee: $5 with museum admission, $4 LICM members
Allergy Note: Ingredients contain wheat, soy, eggs, dairy, blue food coloring and red food coloring.